Installation Guide
Tools Needed:
- Adjustable wrench
- Screwdrivers (flat and Phillips)
- Pipe wrench
- Level
- Tape measure
- Gas leak detector solution
Step-by-Step Installation
- Choose Installation Location: Select a location with proper ventilation and clearance from combustible materials.
- Remove Packaging Materials: Remove all shipping materials, protective films, and tape from the stove.
- Gas Connection (Gas Models): Connect gas supply line using approved gas connector. Check for leaks with detector solution.
- Electrical Connection (Electric Models): Connect to proper electrical outlet or hardwire according to local codes.
- Anti-tip Bracket Installation: Install and secure anti-tip bracket to floor or wall to prevent tipping.
- Level the Stove: Adjust leveling legs to ensure the stove is level from front to back and side to side.
- Test Operation: Test all burners, oven, and controls to ensure proper operation.
Specifications
| Model Series | WSEP9530FS / WSEG9530FS |
| Type | Freestanding Gas/Electric Range |
| Color | Stainless Steel / Black |
| Burner Configuration | 5 Burners (Various Sizes) |
| Oven Capacity | 5.3 cu. ft. |
| Control Type | Knob Controls with Digital Display |
| Energy Rating | Energy Star Certified |
| Power Requirements | 120V, 60Hz, 15A (Electric) / Natural Gas or LP |
| Dimensions (HxWxD) | 36 x 30 x 28 inches |
| Weight | 150 lbs |
| Max Burner Output | 18,000 BTU |
Warranty Information
- Full Warranty: 1 year parts and labor
- Burner Warranty: 5 years on burners
- Oven Warranty: 10 years on oven cavity
- Additional Coverage: Optional extended warranty available
For warranty service, contact Whirlpool Customer Service at 1-800-253-1301 or visit Whirlpool.com
Key Features
PreciseSimmer™ Burners
Specialized burners that provide consistent low-temperature simmering for delicate sauces and precise temperature control.
Power Preheat
Rapid preheating technology that brings the oven to temperature faster, saving time and energy during cooking preparation.
Frozen Bake Technology
Advanced technology that allows you to bake frozen foods without thawing, adjusting time and temperature automatically.
Stainless Steel Construction
Durable stainless steel exterior that resists fingerprints and is easy to clean, maintaining its appearance over time.
Even Baking System
Advanced heating element placement and air circulation system that ensures even baking and consistent results.
Easy-Clean Surfaces
Spill-safe cooktop design and porcelain oven interior that make cleaning up spills and splatters quick and effortless.
Cooking Modes Explained
Bake
Traditional baking with bottom heat element for cakes, cookies, and casseroles
Broil
High-temperature top heating for browning and crisping meats and vegetables
Convection Bake
Circulated hot air for faster, more even baking with multiple racks
Convection Roast
Circulated heat for perfectly roasted meats with crispy exterior
Warm
Low-temperature setting to keep cooked foods warm without drying out
Self Clean
High-temperature cycle that burns off food residue for easy cleaning
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Burner won't light | Gas supply issue, clogged burner, ignition problem | Check gas supply, clean burner ports, check ignition system |
| Oven not heating | Power issue, heating element failure, control problem | Check power supply, inspect heating elements, reset controls |
| Uneven cooking | Rack position, oven temperature calibration, door seal | Adjust rack position, calibrate temperature, check door seal |
| Gas odor | Gas leak, improper burner lighting, ventilation | Check for leaks, ensure proper lighting, improve ventilation |
| Control panel not working | Power surge, control lock activated, component failure | Reset power, check control lock, contact service |
| Self-clean not working | Door not locked, control issue, thermal fuse | Ensure door locks properly, reset controls, check thermal fuse |
Error Codes
- F1: Oven temperature sensor issue - Check sensor connection
- F2: Oven over-temperature - Allow to cool, check ventilation
- F3: Oven door lock error - Check door lock mechanism
- F4: Control communication error - Reset power to unit
- F5: Keypad error - Clean keypad, check connections
- F7: Gas ignition failure - Check gas supply and ignition
Manual Downloads
Current Model Manuals
WSEP9530FS
30" Electric Range
WSEG9530FS
30" Gas Range
WSEP4830FS
48" Dual Fuel Range
WSEG3630FS
36" Gas Range
Popular Previous Models
WFE515S0ES
30" Electric Range
WGG745S0FS
30" Gas Range
WOS51EC0AS
30" Electric Range
WGG745S0FS
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